Instagram Catch up - Baking, Shoes, selfies and the cat. I've got Mondayitis - which IS a real thing

 GORGE shoes... that I DIDN'T But - what's WRONG with me?

 Chocolate Foodgasm Brownie Cookies

Recipe Here

 Pak Choy from the garden - Look at the DETAIL

Charlie's Straight up Cola - tastes like Cola lollies. SO. Good.

Me and Amy getting ready Saturday night to hit the TOWN 

Danced till 3am when the club closed and the lights came on!

Oreo and Dark choc stuffed blondies...

Recipe coming soon to a Sunday Baking segment here!!!

And finally, Norman the cat giving me a particularly dirty look.

I love that his head in ON the pillow - SO LAZY.

Feel free to follow me on Instagram @paulashoefiend

Have a great week all ♥

♥ Paula Shoe Fiend.

Sunday Baking - Foodgasm Fudge brownie..... COOKIES, for when you want something a little more portable/single serving

These are REDDICK! My BF asked me to make brownies but I am SICK of the same old recipe so thought I would try making a brownie cookie...

then just sort of went mental and threw anything in there.

Result: the most moist, fudgy, chocolatey, gooey, foodgasm cookies you may ever EAT

Big statement but I'm very confident. 

Ingredients:                                                     

175gms Butter                                                    100gms Dark chocolate, melted                  

100gms White caster sugar                               60gms Cocoa Powder

110gms Brown sugar                                         170gms flour

1 egg                                                                    1t Baking Powder

1t Vanilla                                                            120gms dark choc, chopped

Method:

Cream butter and sugars until pale. Beat in egg then vanilla. Stir through melted chocolate. Sift dry ingredients together twice to really incorporate the cocoa powder through the flour. Fold into the butter mixture. Fold through the chopped chocolate.

Drop tablespoons of mixture onto parchment lined baking trays and bake in a preheated oven for 10 mins.  They will be setting up on the outside but still squidgy in the middle - this is good. The cocoa powder helps the cookie bake faster and overbaking will mean a bitter result.
LEAVE them on their trays for half an hour then use a spatula to transfer them to a cooking rack. They are very fragile while fresh and hot but over a few days will crisp up... IF they last that long.

These are SUPER FUDGY on the inside and the chocolate never quite sets... in other words

#FOODGASM

I REALLY hope you guys try this recipe - it really is super yum and not at all sweet.

Happy Sunday baking all

I went shopping yesterday to get an outfit for dinner and clubbing.
Ended up buying a purse, shoes and a necklace... and wore none of it out!
#facepalm.

♥ Paula Shoe Fiend.